Definition of MEAT

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ˈmēt

1a : food especially : solid food as distinguished from drink

b : the edible part of something as distinguished from its covering (such as a husk or shell)

2 : animal tissue considered especially as food:

a : flesh sense 2b also : flesh of a mammal as opposed to fowl or fish

b : flesh sense 1a specifically : flesh of domesticated animals

3 archaic : meal entry 1 sense 1 especially : dinner

5 : favorite pursuit or interest

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