Rate this recipe You need to loginRating(10)(0)(1)(0)(0)Share this recipeNutrition information per portion434Calories (kcal)22 %10.0Total Fat (g)14 %1.7Saturated Fat (g)9 %68.0Total Carbs (g)26 %17.0Sugars (g)19 %12.0Protein (g)24 %6.6Fibre (g)26 %0.97Sodium (g)16 %*Based on an adult’s daily reference intake of 2000 kcal.*To calculate nutritional table data, we use software by Source
Best Black Bean BurgersIt’s funny – as a kid, I really did not like burgers. And when I became a vegetarian 16 years ago (this week actually!), I disliked veggie burgers with a passion. To be fair though, back then veggie burgers were not what they are today. To me, they were flavourless soy patties…
Whether you’re hosting a barbecue and looking to include a few meatless options for wellness, or you’re en route to a BYO-meat grill party and need to pick up some vegetarian grill fare for your vegetarian self, you’ve got a lot of meat-free options to barbecue this summer!Read more: The best gas grills of 2019 | The…
A lot of the time when I reveal to my French friends that I am a vegetarian, a look of horror comes over their faces! ‘What do you eat?’ they ask me. ‘You must be so hungry!’ It has been fascinating, over my year abroad, to experience first-hand the cultural importance of food in different…
It was just a few months ago that experts were declaring the end of meat. By 2040, consultancy firm AT Kearney predicted earlier this year, animal products will have become so socially and environmentally unacceptable that most ‘meat’ eaten across the globe will come in the form of plant-based or lab-grown substitutes. The anti-meat movement…
Whether you’re choosing plant-based alternatives to meat because of food safety issues, GMO concerns, human health, the environment, conservation issues, or saving animals lives and reducing their suffering—the sale of meat replacement products is on the rise. Meat substitute products have vastly improved from the early pioneers that first entered the market, and the pure…
Packages of Beyond Meat plant-based burger patties are displayed for a photograph in Tiskilwa, Illinois.Daniel Acker | Bloomberg | Getty ImagesAnalysts at Barclays “can’t believe it’s not meat,” projecting huge growth for the nascent alternative food industry within the next 10 years.The market for alternative meat can reach $140 billion over the next decade, according…
Meat substitutes are products that resemble actual meat in terms of taste, flavor, and appearance, and are healthier as compared to meat. Such products are increasingly being used as substitutes for regular meat and meat products. They are primarily composed of ingredients such as soy, wheat, and others. Tofu is the most popular meat substitute, and…
Jump to Recipe This mouthwatering veggie burger recipe is slathered with barbecue sauce and doesn’t fall apart on the grill! It’s truly the best you’ll find. This veggie burger recipe was created in partnership with Kroger. All opinions are our own.Are you ready for our best veggie burger recipe? Alex and I have seen so many veggie burgers fall apart on…
Develop innovative meat and meat alternative products with consumer-led insights and a team of experienced chefs, food scientists and research and development experts.We marry market research and sustainability techniques with a transparent supply chain and culinary know-how to help you deliver unrivalled consumer experiences.Brands leverage our portfolio of ingredients and integrated systems including coatings, seasonings,…
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